Opuntia ficus-indica (L.) fruit pulp was analyzed for its chemical and nutritional content and the results compared with those of the same species from other parts of the world.
Nutritional composition
Attachment Size Chemical and nutritional content of Opuntia ficus indica.pdf 223.24 KB
The aim of this study was to carry out nutrient content of Sclerocarya birrea (Amarula) fruits as one of the
Kenyan drylands indigenous fruits with a high potential. Mature fruit samples were collected from the field in
Attachment Size Nutritional assessment of Amarula from Kenya.pdf 130.58 KB